I just received my bottle of rum and I have to say it is the best sipping rum I have tried. I love the complex flavors it brings, a nice taste of caramel and oak. This rum is extra smooth and great for special occasions (like Friday). It is a hit with me!
1 oz Richland Rum Classic
1 oz Sweet Vermouth
1 oz Campari
Combine Rum, Vermouth, Campari and a couple dashes of Angostura bitters in a cocktail shaker with ice. Shake gently for 15 seconds and strain/pour into rocks class or coupe. Garnish with a large expressed orange peel or lemon peel.